Yes, of course!
Event Enquiry
The Blue Room
The blue room is available for casual and exclusive bookings. Please fill out our enquiry form above and our events team will get back to you
The Blue Room + whole bar floor plan
The Restaurant
Available for exclusive hire.
Executive Chef Jed Gerrard has created a set menu and a vegetarian set menu for groups larger than 7 persons.
At one table, the maximum size of a booking in the Restaurant is 12 persons. The largest group booking is 20 persons split over three tables.
We also have our Private Dining Room available, which can seat up to 28 people.
Please enquire with our team if you’d like to hire the restaurant exclusively, and to book our PDR. Custom menus and drink packages are available.
All groups 7+ will incur a 10% service charge on the total bill.
For further details please see the Events Package at the link below.
$88 set menu
$85 vegetarian set menu
$120 premium share menu
$110 premium vegetarian menu
The Restaurant – exclusive hire
Whole venue
The whole Horse.
The White Horse is proud to offer both levels from the ground floor restaurant to the public bar on level 1, The Blue Room and Open Air terrace for exclusive hire.
2 levels. 2 dedicated serviced bars. 2 kitchens. 1 open air courtyard. 1 balcony space. Capacity is up to 200 guests with a mix of casual seated and standing.
Product launches, activations, brand takeovers and other large events – you name it.
Entertainment, DJs, music can be provided. AV capabilities and floral arrangements can be organised via a recommended supplier. Please let us know of any further requirements upon enquiry.
Get the whole Horse.
Event FAQ
Are there vegetarian and vegan options?
Can I bring a cake?
Yes you can.
For our restaurant, no charge if you are having the set menu or dessert with a la carte. Otherwise a $10pp cakeage charge applies.
Cakeage for our bar is $50 per cake.
Can I BYO?
No sorry, we are full licensed.
Can children dine in the Restaurant?
Yes they sure can.