The Bar.

Your all new modern day public bar and outdoor terrace.

Walk on in no bookings required.
Weds-Thurs from 530pm.
Fri from 3pm, Sat-Sun from 12pm.
Sorry, this ones not for the kids.

Enjoy a snacks menu by Jed Gerrard, a cocktail list that leans a little tropical by Michael Chiem and a selection of great tap beers.

Snack menu by Executive Chef Jed Gerrard.
Wine list by James Audas.
Cocktails and drinks by Michael Chiem.

“Relaxed, quality and affordable luxury is what we’re aiming for at the White Horse.”
– Craig Hemmings

“We will offer some more well-known names in the organic space alongside those that might be a new discovery for many… some styles will be more classic drinking, and others are there to challenge and thrill.”
– James Audas 

We acknowledge the traditional owners of the lands on which White Horse is located, the Gadigal people of the Eora Nation, and we pay our respect to the knowledge embedded forever within the Aboriginal Custodianship of Country.

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